For Coastal & Marine Life

Environmentally sustainable Fish Farming

“The United Nations currently estimates that between mid-2017 and 2050, the number of humans on Earth will rise by 29 percent, from 7.6 billion to 9.8 billion, mostly in Africa, Asia and Latin America. As a result of that shift, the global demand for protein will outpace population growth, increasing between 32 and 78 percent, according to some estimates and demand could require an additional 62 to 159 million metric tons of protein per year.”

www.un.org

Making Fish Farming Drug-free!

SUSTAINABLE AQUACULTURE
Sustainable tilapia farming

Drug-free tilapia farming, integrated to family sector, will counter the devastation of our oceans and marine life caused by intensive fish farming. This micro fishpond produces 30kg per month of organic tilapia fish.

WOMEN IN FISH FARMING
Women in fish farming

We ensure to address gender equality and integrate women from rural communities who will be responsible to produce fingerlings and duckweed.

SUSTAINABLE AQUACULTURE
SUSTAINABLE AQUACULTURE

In collaboration with rural communities, we intend to build an incubation system to produce an improved breed of tilapia fingerlings to promote the family sector while creating green jobs.

LIFE THRIVES IN A DRUG-FREE POND
Life thrives in a drug-free pond

Eco-friendly fish farming is also a habitat for millions of other species in the ecosystem. By promoting biodiversity in pisciculture, we provide a framework for the wire-tailed swallow to build a nest.

FOR THE ENVIRONMENT

To ensure sustainable economic growth in rural communities, protect existing ecosystems and restore natural terrestrial and marine habitats which will drive urgent action needed to combat climate change issues.

Economical

To achieve food security, empower women and girls and improve social fairness. Enhance income of producers in rural areas and guarantee the production-market link, and to purchase and process food from the family sector.